Food & Drink Photography
Current and previous clients include: No6 and Cici’s Bar by Paul Ainsworth, The Scarlet Hotel, Bedruthan Hotel, Tregarthan’s Hotel, The Wig and Pen, Carbis Bay Hotel, Tintagel Bar, Bush Pepper, Harbour Loft at St Michael’s Mount, The Godolphin, The Petrville, Lost Gardens of Heligan, and Bistro, Mulberry Falmouth and many more…
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Either choose from a half day (from £400) or a full day (from £625) which includes editing, a password-protected gallery and travel within Cornwall. Please note, these prices may vary outside of Cornwall.
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Before the photo shoot, you'll engage in a discussion with Frankie to articulate your vision. If you're uncertain, Frankie can craft a mood board, taking into account your offerings and values to ensure alignment.
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We have a prop box which is included in the half/full-day rate. This includes plates, linens, cutlery and backgrounds. Please discuss with Frankie if you would like anything particular sourced.
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Food styling and menu consultation can be added at an additional cost. If you would like professional food styling and plating, Chef Scott Williams can support.
“When food is placed in front of me to photograph, I don’t just see a plate of delicious food – I see the story from start to finish. From where and when the produce is sourced, to when the chef cooks the food, plates it up on the pass and then serves it to the customer. Understanding the story of the food often ends in a better result.”
